Polenta is the colour of gold, it’s easy to make and can be eaten with everything. Yet...
Category - Italy for Foodies
What is Polenta Or 10 Reasons Why You Should Eat Polenta in...
Pasticceria Soraru – The Oldest Patisserie in Vicenza...
Italy has a lot of things to spark your interest like history, nature, and art. Yet, it is the...
Castagnata – Italy’s Roasted Chestnuts Festivals
Come October and the smell of roasted chestnuts wafts all over Italy. Everywhere – from local...
Italian Food – 13 Ways to Eat Well In Italy Without...
Italian food is famous the world over. Every year thousands of people come to Italy eager to sample...
Italian Markets – 11 Types of Markets You Can Find in Italy
Visiting Italy and not spending at least an hour or two at one of its many markets is like seeing...
101 Tips for Italy To Know Before You Travel to Italy
Italy is a beautiful country and many people come to visit it after dreaming of it for years. So...
What To Do in Italy – 31 Things to Do, See and Eat for the...
Visiting Italy is top of many a bucket list. After all, this is the country of splendid art...
Italian Hot Chocolate or 3 Cosy Places to Enjoy A Proper...
Italian hot chocolate, if you ask me, should officially be declared the Food of Gods. I can quite...
Caperberries Or What You Should Be Nibbling On When In Italy
Caperberries are like oblong stripy olives, each of which is attached to a stalk, not unlike...
